Kitchen Tips

Find cookware recommendations, money-saving ideas, holiday help, how-to tips, and more cooking and baking suggestions from our Allrecipes editors.

Most Recent

How to Remove Corn Silk Easily
You've shucked the corn, but wiry silk is still popping up all over the ears. Here, learn how you can easily remove those strands so you can get them on the grill or into the pot faster.
Cup To Gram Conversions
Be accurate! This chart helps you convert measurements from cups to grams and ounces, depending on what your recipe calls for.
Why This One Ingredient Makes the Best Biscuits You'll Ever Eat
If tender biscuits are what you're after, then this is the ingredient you need to be using.
Deadly Foods or Kitchen Folklore? 8 Food Items to Approach With Caution
If you've ever wondered if certain "poisonous" foods are really as dangerous as our parents made them out to be, read on.
Advertisement

More Kitchen Tips

Is It Safe to Eat Gray Ground Beef?
What does it mean when ground beef turns gray? It depends on a few factors.
Does This Viral Club Soda Hack Really Prevent Fruit from Browning?
We tried this 5-minute trick with apples, pears, peaches, and plums to find out.
What Is Filtered Water — And How Is It Different From Distilled or Purified Water?

They may all sound similar, but these common labels for drinking water aren't interchangeable.